Europe's Hidden Guideline for Tourists: Consuming Alcohol
In Europe, the art of drinking is deeply rooted in tradition and savoring beverages is the norm. However, this contrasts with the faster drinking pace many Americans may be accustomed to.
British food, wine, and culture writer Charlie Brown has expressed concerns over U.S. drinking habits, particularly when it comes to tourists visiting Europe. To blend in and avoid faux pas, tourists should slow down their drinking pace, avoid rushing through drinks, and appreciate alcohol as part of social and culinary enjoyment rather than just for intoxication or refreshment.
One key difference between Europe and the United States is the drinking pace. Europeans tend to drink more slowly and socially, often starting early and continuing moderately over many hours, especially in countries like Spain where drinking can start mid-morning and extend into the early hours of the next day. In Spain, for example, finishing drinks rapidly makes tourists stand out because locals tend to nurse a glass of wine over several hours and maintain a slow, steady drinking pace throughout the day and into the night.
Another cultural difference is the expectation of how drinks are served. For example, Europeans may not expect or prefer their drinks to be as cold as Americans often do, like in Germany. It's important for tourists to be aware of these differences to better adapt and enjoy European drinking customs respectfully and fully.
In terms of quantity, polling suggests American adults drink more alcohol overall than their European counterparts on average, but Europeans focus more on pacing and the cultural context of consumption rather than quantity alone. This is evident in countries like Italy, where families may pass down their wine-making traditions, and in Croatia, where a family recipe for strong plum brandy is enjoyed slowly while catching up with family members.
Tourists should also be aware of local laws about drinking age and proof of age. While the legal drinking age in the United Kingdom is 18 years old, purchasing alcohol is only permitted for those 18 and older, similar to Italy, France, and Germany. However, in Europe, the norms can vary widely, and tourists should be cautious and aware of local laws.
In Northern Ireland, those under the age of 18 are not allowed to drink outside of private households, and those under 14 years old are not allowed to drink at home except for medical purposes.
Alcohol is generally cheaper in Europe compared to the United States, which can sometimes lead North Americans to consume a higher volume of alcohol at a fast pace due to the cost difference. However, it's essential to remember that this approach may not be in line with European drinking culture and can lead to unpleasant situations, such as those observed at Oktoberfest, where American tourists are known for quickly consuming large amounts of alcohol.
In summary, understanding and respecting the differences in drinking culture between North America and Europe can help tourists enjoy their European travels more fully. By slowing down, savoring their drinks, and appreciating alcohol as part of the social and culinary experience, tourists can blend in better and create lasting memories of their European adventures.
